Tender shrimp sautéed with sun-dried tomatoes, zucchini & squash in a fresh garlic parmesan herb sauce. Tossed with Cheeese Tortellini.

Broiled Tilapia with a Caribbean jerk seasoning crust topped with banana rum butter. Served with choice of starch.

Large tender shrimp sautéed with fresh spinach, bacon, tomatoes and feta cheese in a garlic sherry sauce. Served over a bed of linguine.

Tender shrimp sautéed with fresh garlic in a white wine sauce served over linguini.

A fresh medley of garden vegetables sautéed in a garlic white wine sauce. Tossed with penne pasta.

Shrimp sautéed with broccoli, sundried tomatoes and garlic. Tossed with penne pasta.

Fresh salmon broiled and topped with a lemon dill butter. Served with choice of starch.

Shrimp and scallops sautéed with mushrooms, plum tomatoes and a white wine fresh herb sauce. Served over lobster raviolis.